Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, white mabo dofu japanese style. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
White Mabo Dofu Japanese Style is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. White Mabo Dofu Japanese Style is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook white mabo dofu japanese style using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make White Mabo Dofu Japanese Style:
- Get 500 g Tofu *medium soft type such as ‘Momen Tofu’
- Make ready 250-300 g Pork Mince
- Get 1 clove Garlic *finely chopped
- Take 1 small piece Ginger *finely chopped or grated
- Make ready 4 thick Spring Onions *finely chopped
- Get 1 tablespoon Oil
- Take <Sauce>
- Get 1 cup Chicken Stock *OR 1 cup Water & 1 teaspoon Asian Chicken Bouillon Powder
- Make ready 1 tablespoon White Miso
- Make ready 2 tablespoons Sake
- Make ready 1 teaspoon Sugar
- Get 1/4-1/2 teaspoon Salt *alter the amount depending on the saltiness of the Miso and Chicken Stock
- Get 1 teaspoon Sesame Oil
- Take 1 tablespoon Potato Starch
Instructions to make White Mabo Dofu Japanese Style:
- Prepare vegetables. Basically you need to finely chop up everything. Cut Tofu into bite-size cubes.
- Place all the sauce ingredients in a mixing bowl and mix well. This has to be done before you start cooking. Cooking process doesn’t take long at all.
- Heat Oil in a large frying pan or a wok, cook Pork Mince and vegetables, breaking up the mince.
- Before you add the sauce mixture into the pan, mix it well again. Then pour it in and bring to the boil and let the sauce thicken.
- Add Tofu and gently mix and combine.
So that’s going to wrap it up for this special food white mabo dofu japanese style recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
