How to Prepare Award-winning Banana Chocolate Cake w/ Fruit Toppings

Banana Chocolate Cake w/ Fruit Toppings
Banana Chocolate Cake w/ Fruit Toppings

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, banana chocolate cake w/ fruit toppings. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Banana Chocolate Cake w/ Fruit Toppings is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Banana Chocolate Cake w/ Fruit Toppings is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook banana chocolate cake w/ fruit toppings using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana Chocolate Cake w/ Fruit Toppings:
  1. Take 1 cup flour
  2. Prepare 4 eggs separate white to yolk
  3. Make ready 1/2 cup sugar
  4. Get 1/4 cup butter melted
  5. Prepare 1 cup banana purée
  6. Get 1 bar Chocolate tablea grated and melted
  7. Take 2 tsp baking powder
Steps to make Banana Chocolate Cake w/ Fruit Toppings:
  1. Beat egg white until it forms medium peaks. Add sugar while beating.
  2. Add the yolk, banana purée and melted butter then mix lightly
  3. Add the flour and baking powder then fold lightly until smooth
  4. Pour in a pan then bake for 10 mins.
  5. Apply the melted chocolate on top. Cool it down for 10 minutes the. Top it with fruits. Serve!

So that’s going to wrap it up with this exceptional food banana chocolate cake w/ fruit toppings recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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