Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, lemony pepper pan-fried chicken wings. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Lemony Pepper Pan-Fried Chicken Wings is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Lemony Pepper Pan-Fried Chicken Wings is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have lemony pepper pan-fried chicken wings using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lemony Pepper Pan-Fried Chicken Wings:
- Get chicken wings, cut into two, wing tips removed
- Prepare lemon pepper seasoning (if you don't have any, 2 tsp mixture or grated lemon zest and crushed black pepper would do)
- Take salt
- Take flour + 1 tbsp katakuriko (or maizena)
- Prepare lemon pepper seasoning
- Get salt
- Make ready oil for frying
Instructions to make Lemony Pepper Pan-Fried Chicken Wings:
- Mix wingettes and drumettes with 1 tsp lemon pepper, 1/2 tsp salt. Store in an airtight container in a fridge overnight.
- Remove chicken pieces from the fridge. Rest for 10 minutes.
- Combine flour + katakuriko with lemon pepper and salt. Put chicken pieces inside and coat them well.
- Pan-fry until golden brown.
So that is going to wrap it up with this exceptional food lemony pepper pan-fried chicken wings recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!