Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, white bee hoon with zoodles. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

White Bee Hoon with Zoodles is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. White Bee Hoon with Zoodles is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have white bee hoon with zoodles using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make White Bee Hoon with Zoodles:

1. Take White Bee Hoon
2. Take Zoodles (zucchini) - optional
3. Take Pork
4. Get Prawns
5. Make ready Green leafy Vegetables
6. Prepare Water
7. Get Eggs
8. Make ready Garlic
9. Prepare Lime
10. Make ready Salt
11. Make ready Pepper
12. Take Sambal (see recipe)

Steps to make White Bee Hoon with Zoodles:

1. Soak white bee hoon in warm water to soften for at least 30minutes.
2. Devein the prawns. Fry the prawn head and add water and bring to boil to make stock. Remove prawn head. Add prawns and pork to stock. Set aside.
3. Heat oil in wok, add garlic and fry. Add softened white bee hoon and stock prepared earlier. Add half beaten eggs. Add back the prawns and pork. Add vegetables and zoodles. Cover for a few minutes and turn off fire. Best served with sambal and a squeeze of lime!

So that is going to wrap this up with this special food white bee hoon with zoodles recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!