Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, tumis kangkung pedas (spicy water spinach stir fry). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Tumis Kangkung Pedas (Spicy Water Spinach Stir Fry) is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Tumis Kangkung Pedas (Spicy Water Spinach Stir Fry) is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook tumis kangkung pedas (spicy water spinach stir fry) using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tumis Kangkung Pedas (Spicy Water Spinach Stir Fry):
- Make ready water spinach (more or less 200 gr), trim the end of the stems and discard, separate the stems and the leaves
- Prepare vegetable oil
- Make ready garlic, thinly sliced
- Prepare shallots, thinly sliced
- Take red chili pepper, thinly sliced or diagonally sliced
- Take bird eye chili peppers, sliced (optional)
- Prepare medium tomato, cut into 6 small wedges
- Make ready salt or to taste
- Prepare white pepper powder or to taste
- Make ready mushroom bouillon
- Take water
Instructions to make Tumis Kangkung Pedas (Spicy Water Spinach Stir Fry):
- Heat vegetable oil over medium high heat. Sauté garlic and shallots until fragrant.
- Add red chili pepper, bird eye chili peppers (if you use some), and tomato wedges. Mix well.
- Add the water spinach. Season with salt, white pepper powder, and mushroom bouillon. Add water. Keep stirring until the water spinach fully cooked. Remove from the heat.
- Serve immediately over steamed white rice! Yum! 😋
- Note: Don’t wait too long to serve this vegetable. Water spinach turns dark very fast if you don’t eat it right away because it is high in iron 😊
So that’s going to wrap this up with this special food tumis kangkung pedas (spicy water spinach stir fry) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


