Recipe of Speedy Salisbury Steaks and Fries

Salisbury Steaks and Fries
Salisbury Steaks and Fries

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, salisbury steaks and fries. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Salisbury Steaks and Fries is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Salisbury Steaks and Fries is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook salisbury steaks and fries using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Salisbury Steaks and Fries:
  1. Get Salisbury steaks
  2. Take patties prepping for the grill burgers see my recipe
  3. Get Gravy
  4. Get beef broth
  5. Prepare small white onions
  6. Take Heinz tomato ketchup
  7. Prepare ground mustard powder
  8. Get Lea and Perrins worechestershire sauce
  9. Prepare self rising flour
  10. Get butter
  11. Make ready ground black pepper
  12. Make ready salt
  13. Take granulated garlic powder heaping
  14. Make ready Fries
  15. Take french fries
  16. Make ready oil to fry in
Instructions to make Salisbury Steaks and Fries:
  1. Dice the onion and brown in a pan then when browned add butter. Heat oil to fry in.
  2. Fry the French fries and move them to a paper towel to absorb excessive amounts of oil. Salt them. Do these in batches.
  3. When the butter is melted add the flour. Stir and let the flour cook for 3-4 minutes.
  4. Add the stock and spices. Whisk well no lumps. Add the worechestershire sauce mustard powder, and Heinz ketchup. Whisk till all ingredients are incorporated into the gravy.
  5. When the gravy coats a spoon its thick enough. Add those grilled burgers, to the gravy, and simmer. Cover and turn off heat when the grilled patties are reheated throughout. Cover and set aside till all your fries are cooked. This will allow the smokey flavour to mingle in your gravy.
  6. Serve with the gravy atop the fries. I hope you enjoy

So that is going to wrap this up with this exceptional food salisbury steaks and fries recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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