Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, roasted potatoes with carrots. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Roasted Potatoes with Carrots is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Roasted Potatoes with Carrots is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook roasted potatoes with carrots using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Roasted Potatoes with Carrots:

1. Prepare red potatoes
2. Make ready sea salt (to taste)
3. Prepare ground black pepper (to taste)
4. Make ready chopped parsley
5. Get garlic powder (to taste)
6. Get thyme
7. Get sliced carrots
8. Make ready butter (I used coconut oil)
9. Get mozzarella cheese (to taste)
10. Take foil paper

Instructions to make Roasted Potatoes with Carrots:

1. Preheat oven at 350°
2. Clean and cut in bite pieces your potatoes and in slices your carrots.
3. Put them in the foil paper add seasonings, butter or coconut oil and close the foil paper and put them in a pan in the oven for 1 hour.
4. Take them out after the hour, check if they are done, add some cheese on top and put them 5 more minutes in oven or u till cheese is melted. Enjoy!!!

So that is going to wrap it up for this special food roasted potatoes with carrots recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!