Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, ground pork stir fry with spinach and carrot. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Ground Pork Stir Fry With Spinach and Carrot is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Ground Pork Stir Fry With Spinach and Carrot is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have ground pork stir fry with spinach and carrot using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Ground Pork Stir Fry With Spinach and Carrot:

1. Take Spinach
2. Make ready Ground Pork
3. Get Shredded Carrot
4. Prepare Garlic (minced)
5. Prepare Small Onion (chopped)
6. Get Chicken Flavor
7. Take Oysters Flavored Sauce
8. Make ready Soy Sauce
9. Prepare Sesame Oil (Optional)
10. Prepare Sweet Soy Sauce(I used this brand Bango Kecap Manis)
11. Get Salt-Pepper
12. Prepare Sesame seed

Steps to make Ground Pork Stir Fry With Spinach and Carrot:

1. In a small bowl, mix the soy sauce, sweet soy sauce, sesame oil and oyster sauce. - Heat 3 tablespoons of butter in a pan over medium-high heat. Add the onion, garlic and ground pork until it gets browned.
2. Add the remaining carrots and spinach and stir fry it for 3 to 5 minutes. Then add the soy sauce mix and stir fry until it is well mixed together. Season it with salt, pepper and chicken flavor powder. Then sprinkle sesame seeds on top. Serve over cooked rice. Enjoy!😉

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