Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, leek and potato soup with bacon. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Leek and Potato soup with bacon is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Leek and Potato soup with bacon is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have leek and potato soup with bacon using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Leek and Potato soup with bacon:

1. Make ready 3 tbsp butter
2. Take 2 bunch leeks
3. Take 2 tbsp minced garlic
4. Take 3 medium yellow potatoes
5. Make ready 32 oz vegetable broth
6. Get 1 cup heavy cream
7. Make ready 1 tbsp vinegar
8. Prepare 1 cup milk
9. Make ready 1 chives
10. Prepare 1 pepper
11. Make ready 1 salt
12. Get 6 slice cooked bacon

Instructions to make Leek and Potato soup with bacon:

1. Thinly slice leeks and sweat with butter garlic and a pinch of salt for 25 mins
2. Peel and dice potatoes add to pot with vegetable broth and bring to boil
3. Simmer for 30 mins
4. Mix vinegar and milk during the last five mins of simmering
5. Remove from heat and mix milk and cream into soup. Season with salt and pepper to taste.
6. Garnish with chives and bacon

So that is going to wrap this up for this special food leek and potato soup with bacon recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!