Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, italian thin focaccia. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Italian thin focaccia is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Italian thin focaccia is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have italian thin focaccia using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Italian thin focaccia:

1. Prepare flour
2. Take ice cold water
3. Make ready yeast
4. Get sugar
5. Prepare salt
6. Prepare olive oil
7. Prepare rosemary
8. Take garlic
9. Get more olive oil

Instructions to make Italian thin focaccia:

1. Mix the flour, yeast, sugar, salt and ice cold water, knead well
2. When the dough looks ready, add the olive oil and knead more
3. Make 4-6 round pieces and put to the fridge for a couple hours
4. Pre-heat the oven to the max (i got 260°C) with the pan inside
5. Roll the dough to a very thin round and put on the hot pan
6. Prepare some minced garlic in olive oil and cover the dough, add coarse salt and rosemary
7. Bake for a few minutes until ready

So that is going to wrap it up for this special food italian thin focaccia recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!