Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cheesy meatballs with mashed sweet potato and mixed veggies. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cheesy meatballs with mashed sweet potato and mixed veggies is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Cheesy meatballs with mashed sweet potato and mixed veggies is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have cheesy meatballs with mashed sweet potato and mixed veggies using 18 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy meatballs with mashed sweet potato and mixed veggies:
- Make ready 500 g mince pork
- Get 2 cloves crushed garlic
- Prepare 1/2 chopped onion
- Prepare 1 egg
- Prepare salt
- Make ready pepper
- Make ready 1 tsp paprika
- Make ready 1 tsp oregano
- Prepare chopped parsley
- Make ready 1 tsp marjoram
- Make ready handful chopped baby spinach
- Prepare 100 g grated cheese
- Get 1/2 bread roll soaked in milk
- Take breadcrumbs
- Take oil to fry meatballs
- Get 1 kg sweet potato
- Make ready mixed vegetables of your choice
- Make ready cinnamon (optional)
Instructions to make Cheesy meatballs with mashed sweet potato and mixed veggies:
- Squeeze the milk out of bread roll and add it to meat. Combine all ingredients except breadcrumbs, sweet potato, cinnamon and vegetables. Mix well, then roll them into small balls, about a size of golf ball (or smaller) cover each in breadcrumbs and fry them in hot oil for about 5 minutes. Add small amount of butter to mashed sweet potato and sprinkle with cinnamon. Mixed vegetable compliment this dish. Enjoy.
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