Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, italian meatball soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Italian Meatball Soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Italian Meatball Soup is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have italian meatball soup using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Italian Meatball Soup:
- Prepare carrots
- Make ready stalks celery
- Prepare onion
- Make ready tomato paste
- Prepare garlic cloves, pressed
- Prepare italian seasoning mix
- Make ready crushed tomatoes in puree
- Get beef broth
- Prepare water
- Prepare frozen, fully cooked meatballs
- Get salt and pepper to taste
- Take mozzarelo cheese
- Make ready fresh snipped parsley
Instructions to make Italian Meatball Soup:
- peel carrots and finely chop. Chop celery and onion also. spray 4qt. pot with cooking oil and add carrots, celery and onion. Cook over medium heat 4-5 minutes; stirring occasionally.
- push vegetables to one side and add tomato paste. Cook and stir 1-2 minutes ire until paste begins to caramelize. Add pressed garlic and season mix; mix all well. Stir in tomatoes, broth and water; bring to a simmer.
- Cut meatballs in half; add to soup. Simmer an additional 15-20 minutes; season to taste with salt and pepper. Serve hot and garnish with mozzarella cheese and parsley.
So that’s going to wrap this up with this exceptional food italian meatball soup recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


