Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pasta with olive tapenade. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pasta with olive tapenade is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Pasta with olive tapenade is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook pasta with olive tapenade using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pasta with olive tapenade:

1. Take boiling water
2. Prepare pasta of your choice
3. Get olive oil
4. Take medium pepper
5. Get medium zucchini
6. Prepare garlic cloves, minced
7. Take dried basil
8. Prepare dry white wine
9. Take spicy olive tapenade
10. Make ready salt and pepper to taste

Instructions to make Pasta with olive tapenade:

1. First boil the water for the pasta and follow the directions on the package.
2. Next prepare the veggies by cutting them to your liking. Once you throw the pasta to the salted boiling water, heat the oil in a medium sized pan and throw the peppers first. Cook them for a few minutes, then add the zucchini.
3. Once the veggies are tender and have started to brown, add the minced garlic and the dried basil. (If using fresh basil, leave it at the end.)
4. Next add the wine. Salt and pepper to taste. If by the time that the wine has been absorbed, the pasta has cooked take half cup of pasta water before draining it. Drain the pasta and add it to the pan. Add the reserved water and the olive tapenade. Stir to combine.
5. I have used this great recipe by another user for the olive tapenade. You may use store bought or make your own. - - https://cookpad.com/us/recipes/345380-spicy-olive-tapenade
6. Make sure everything is well incorporated. Place the desired amount on a plate. Garnish with grated parmiggiano and enjoy!

So that’s going to wrap it up with this exceptional food pasta with olive tapenade recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!