Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pasta with olive tapenade. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pasta with olive tapenade is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Pasta with olive tapenade is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook pasta with olive tapenade using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pasta with olive tapenade:

1. Take 1 boiling water
2. Get 1/2 lb pasta of your choice
3. Get 2 tbsp olive oil
4. Make ready 1 medium pepper
5. Prepare 1 medium zucchini
6. Prepare 5 garlic cloves, minced
7. Take 1 tsp dried basil
8. Make ready 1/4 cup dry white wine
9. Take 3 tbsp spicy olive tapenade
10. Make ready 1 salt and pepper to taste

Instructions to make Pasta with olive tapenade:

1. First boil the water for the pasta and follow the directions on the package.
2. Next prepare the veggies by cutting them to your liking. Once you throw the pasta to the salted boiling water, heat the oil in a medium sized pan and throw the peppers first. Cook them for a few minutes, then add the zucchini.
3. Once the veggies are tender and have started to brown, add the minced garlic and the dried basil. (If using fresh basil, leave it at the end.)
4. Next add the wine. Salt and pepper to taste. If by the time that the wine has been absorbed, the pasta has cooked take half cup of pasta water before draining it. Drain the pasta and add it to the pan. Add the reserved water and the olive tapenade. Stir to combine.
5. I have used this great recipe by another user for the olive tapenade. You may use store bought or make your own. - - https://cookpad.com/us/recipes/345380-spicy-olive-tapenade
6. Make sure everything is well incorporated. Place the desired amount on a plate. Garnish with grated parmiggiano and enjoy!

So that’s going to wrap it up for this exceptional food pasta with olive tapenade recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!