Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, fried stuffed lotus root. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Fried Stuffed Lotus Root is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Fried Stuffed Lotus Root is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook fried stuffed lotus root using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried Stuffed Lotus Root:

1. Prepare About 40 thin slices Lotus Root *thawed if frozen
2. Get Potato Starch Flour for coating
3. Take Oil for frying
4. Prepare Shichimi (Japanese Chilli Spice Mix) *optional
5. Prepare Filling
6. Make ready Minced Chicken, Prawns OR Pork
7. Make ready small piece Ginger *grated
8. Make ready Spring Onion *finely chopped
9. Prepare Salt
10. Make ready White Pepper as required
11. Take Sauce
12. Prepare Dashi Stock OR Chicken Stock *OR Water
13. Get Soy Sauce
14. Get Mirin
15. Prepare Potato Starch

Steps to make Fried Stuffed Lotus Root:

1. Combine Minced Chicken (OR Prawns or Pork), grated Ginger and Spring Onion in a bowl. Season with Salt & White Pepper.
2. Spread Lotus Root slices on a large tray, sprinkle with Potato Starch and coat both sides. Sandwich the filling with 2 Lotus Root slices that are similar in size.
3. Fry with a generous amount of Oil in a frying pan over medium heat until filling is cooked and outside is crispy.
4. Drizzle with the sauce and sprinkle with some Shichimi (Japanese Chilli Spice Mix), and enjoy. *Note: To make the sauce, cook all the sauce ingredients in a saucepan until thick.

So that’s going to wrap this up for this special food fried stuffed lotus root recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!