Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sig's smoked salmon twist. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sig's Smoked Salmon Twist is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Sig's Smoked Salmon Twist is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have sig's smoked salmon twist using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sig's Smoked Salmon Twist:

1. Make ready cream cheese
2. Prepare sun-dried tomato paste
3. Take wholegrain mustard
4. Get runny honey
5. Prepare lemon, unwaxed for rind and juice only
6. Take best crab meat
7. Make ready smoked salmon slices ( 2 medium slices each)
8. Take good pinch fresh cracked black pepper .
9. Prepare cucumber peeled with seeds taken out
10. Take handful blueberries
11. Prepare sprigs of Greek basil, mint or parsley .

Instructions to make Sig's Smoked Salmon Twist:

1. Mix the cream cheese with the sun dried tomato paste. I then add honey , mustard, lemon juice and rind, add the crabmeat and the black pepper . mix well.
2. Lay the salmon flat in slices and add a little bit to each slice and roll into a cone or cigar shape .
3. Serve with the cucumber, blueberries and the green sprigs of choice.
4. You may have some mixture over, refrigerate and use with in one day , if the crab is still within use by date as a sandwich spread.
5. You can depending on size of salmon make parcels if you wish.

So that is going to wrap this up for this special food sig's smoked salmon twist recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!