Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, split pea soup with ham. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

I did a few things my old way such as. Use leftover ham to make split pea soup prep even easier. You'll turn to this split pea soup with ham all winter long. When I want Split Pea Soup, this is the recipe I crave!

Split pea soup with ham is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Split pea soup with ham is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have split pea soup with ham using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Split pea soup with ham:

1. Prepare dry split peas
2. Get chopped onion
3. Make ready chopped celery stalks
4. Make ready minced garlic cloves
5. Prepare chopped carrots
6. Prepare water or chicken broth
7. Make ready ham bone , trimming the fat the best you can
8. Take oregano
9. Get thyme
10. Take salt/ pepper to taste

And don't let the person This soup will likely thicken once it cools and is refrigerated, especially if you use a ham bone to make it because of the gelatin. This split pea soup recipe is adapted from one written by Julia Child years ago for a Parade Magazine article. Purchased split peas at Whole Foods- out of dispenser (not pre-packaged) and they cooked perfectly, in accordance with recipe. Add peas and ham hock and cover with stock by a couple inches.

Steps to make Split pea soup with ham:

1. In a big dutch oven or a heavy pot, put the ham, the split peas, water or the chicken broth, onion and garlic.
2. Bring to boil and then, lower to medium heat. Remove the foam and continue to cook for 1 hour, mixing often because split peas tend to stick in the bottom.
3. Add the remaining ingredients and lower the heat to simmer up to 40 more minutes, mixing often.add more liquid if you want
4. At this point, the split peas must be like pureè. Add salt and pepper to taste and serve with herbed or garlic croutons.ENJOY!

Purchased split peas at Whole Foods- out of dispenser (not pre-packaged) and they cooked perfectly, in accordance with recipe. Add peas and ham hock and cover with stock by a couple inches. Bean Soup Split Pea Soup Beans and Legumes Soup American Ham Onion Recipes Pea Recipes Main Dish Appetizer. Defrost the soup overnight in the Look for smoked ham hocks in the meat section of your grocery store. Split peas are a type of.

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