
Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, salmon phyllo pie. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Salmon Phyllo Pie is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Salmon Phyllo Pie is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have salmon phyllo pie using 13 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Salmon Phyllo Pie:
- Get salmon cooked fillets
- Take leeks chopped
- Get zuchinnis chopped
- Take lemon Zest of
- Prepare thyme dried
- Prepare egg
- Get feta cheese crumbled
- Take parmesan cheese grated
- Get pepper ground
- Make ready olive oil
- Prepare phyllo sheets of pastry
- Get Oil for brushing
- Take sesame seeds
Steps to make Salmon Phyllo Pie:
- Preheat the oven to 200c
- We begin by getting the filling ready. Heat some oil and then add the chopped leeks and zuchinnis.
- Add the thyme and cook over medium heat until the leeks and zuchinnis are softened and cooked through. Set aside in a bowl and let it cool down.
- In a bowl flake the salmon pieces. Add the crumbed feta, zest of lemon, grated parmesan cheese, an egg and the pepper.
- Add the zuchinni and leek mixture to this blow and give it all a good mix. I did not add any salt because of the feta cheese took care of that, but if you don't think its enough, add some salt.
- Brush a quiche tray with some oil. Lay phyllo sheets over lapping each other letting them hang over the edge of the pan.
- Spoon in the filling and then cover it up with the phyllo sheets. There is not particular way to do this, just make sure the top is covered.
- Brush with some olive oil and maybe add on some sesame seeds on top, or grate some more parmesan cheese.
- Bake for around 30-45mins till the filling is cooked through and the phyllo is crispy on the outside.
- Serve with a side salad and some tzatziki
- None
So that is going to wrap it up with this exceptional food salmon phyllo pie recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!