Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chocolate chip cookies. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chocolate Chip Cookies is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Chocolate Chip Cookies is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook chocolate chip cookies using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Chip Cookies:
- Prepare Flour
- Get salt
- Get baking soda
- Make ready dark chocolate (60-70% cacao) bar (rough chopped)
- Make ready unsalted butter (melted, browned optional, high quality)
- Make ready whole egg and 2 yolk
- Take or 6 g vanilla extract
- Make ready dark brown sugar
- Get white sugar
Steps to make Chocolate Chip Cookies:
- Mix Flour, Salt and Baking Soda; Whisk to combine.
- In another bowl, Combine both sugars with stand mixer; add in melted butter, once combined add eggs (including yolk) and vanilla extract. Mix on medium until combined.
- Add in flour mixture to wet mixture till combined.
- Fold in Chocolate
- Cover with cling wrap and let rest for 30 minutes, up to overnight
- Preheat oven to 355 degrees F
- Line Tray with baking paper and scoop mixture onto tray
- For large cookies, bake 12-15 min, for small bake 8-10 minutes - - Pan Drop at 5-6 minutes, and 2-3 minutes after that
So that’s going to wrap it up with this exceptional food chocolate chip cookies recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
