Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, beans stew with rice,cabbage. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Braised cabbage with rice is a filling dish that is made all in one pan. It makes for a perfectly healthy lunch or dinner and it reheats amazingly. From cabbage rolls to cabbage soup to pickled cabbage and beets and overnight sauerkraut, there is always a cabbage dish that fit my Ukrainian cravings. I made this up one day when I was craving cabbage and had a bunch of kidney beans in the fridge that needed using.

Beans stew with rice,cabbage is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Beans stew with rice,cabbage is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have beans stew with rice,cabbage using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beans stew with rice,cabbage:

1. Prepare Beans
2. Get Cooking oil
3. Make ready Salt
4. Get Capsicum
5. Prepare Carrots
6. Get Onions

Cabbage is sauteed with onion and garlic, then mixed with tomatoes, rice and some hot peppers. I have always cooked cabbage with sufficient liquid to cook down. I used a can of diced tomato with jalapenos already incorporated in place of. Add the rinsed and drained beans.

Steps to make Beans stew with rice,cabbage:

1. Sort your beans
2. Wash and boil till soft
3. Saute onions, add beans, salt, tomatoes, carrots and cook for 10 minutes
4. Add little water and cook for 5minutes,add Capsicum and cook for 2 minutes
5. Serve with rice

I used a can of diced tomato with jalapenos already incorporated in place of. Add the rinsed and drained beans. Serve over individual bowls of brown rice, top with yogurt or sour cream and sprinkle with chopped cilantro. Season to taste with salt and pepper. Refrigerate uncovered until cool; cover and keep chilled.

So that is going to wrap it up with this special food beans stew with rice,cabbage recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!