Steps to Make Favorite Shrimp and Salmon Tomato Sauce Pasta

Shrimp and Salmon Tomato Sauce Pasta
Shrimp and Salmon Tomato Sauce Pasta

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, shrimp and salmon tomato sauce pasta. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Shrimp and Salmon Tomato Sauce Pasta is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Shrimp and Salmon Tomato Sauce Pasta is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have shrimp and salmon tomato sauce pasta using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shrimp and Salmon Tomato Sauce Pasta:
  1. Make ready Tomato Sauce
  2. Make ready Fresh tomatoes
  3. Prepare Olive oil
  4. Get Olives
  5. Prepare Garlic (thinly sliced)
  6. Take Red chili pepper
  7. Get Sugar
  8. Take leaves Basil
  9. Prepare Salt
  10. Make ready Pepper
  11. Make ready Brandy
  12. Prepare Pasta boiling water
  13. Get Shrimp
  14. Prepare Salmon filet
  15. Make ready Zucchini
  16. Prepare Balsamic vinegar
  17. Make ready *Pasta of your choice
Steps to make Shrimp and Salmon Tomato Sauce Pasta:
  1. Heat up the frying pan, add the olive oil, and saute the garlic and chili pepper. Once browned, remove from the pan. Add the chopped tomatoes and stir-fry. Add the sugar.
  2. Boil the pasta in water with a generous amount of salt until al dente. The sauce will be done quickly, so this is the best timing.
  3. Stir-fry the zucchini in the frying pan from Step 1, then add the prepared shrimp and salmon. Add the brandy and the water used for boilint the pasta, and simmer for a few minutes over medium heat.
  4. Add the pasta, garlic from Step 1, and olives. Check the taste and season as needed with salt. Add the Balsamic vinegar. Turn off the heat and add the shredded basil leaves.
  5. I used this Balsamic vinegar. I used orecchiette pasta. You can use whatever kind you like.

So that’s going to wrap it up with this exceptional food shrimp and salmon tomato sauce pasta recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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