Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, easy authentic taiwanese hot & sour soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Authentic Taiwanese Hot & Sour Soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Easy Authentic Taiwanese Hot & Sour Soup is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy authentic taiwanese hot & sour soup using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Authentic Taiwanese Hot & Sour Soup:

1. Prepare Pork loin
2. Take Silken tofu
3. Get Carrot
4. Get Wood ear mushrooms (rehydrated)
5. Prepare Cooked bamboo shoot
6. Prepare Egg
7. Take Cilantro (or green onion - thinly sliced)
8. Make ready Seasoning ingredients:
9. Make ready more than 2 tablespoons ★Weipa
10. Take ★Water
11. Take Pepper
12. Take Black vinegar
13. Take Pre-seasoning ingredients for pork:
14. Prepare each Soy sauce, salt, pepper, cooking sake, katakuriko
15. Make ready To thicken the sauce:
16. Take Katakuriko
17. Make ready Water
18. Make ready To finish:
19. Make ready Sesame oil
20. Prepare as much (to taste) Ra-yu

Steps to make Easy Authentic Taiwanese Hot & Sour Soup:

1. Julienne the tofu, carrot, bamboo shoot, wood ear mushrooms and pork. Marinate the pork with the pre-flavoring ingredients and let rest for 30 minutes.
2. Boil water (not listed), parboil the julienned ingredients except pork. Then drain.
3. Boil the ★ water and dissolve the Weipa. When it reaches a boil, add the pork and separate the pieces with chopsticks.
4. Add the parboiled ingredients to the soup and thicken with katakuriko dissolved in water. Add pepper and black vinegar to flavor.
5. Beat the egg. While stirring the soup, pour in the egg slowly. Add sesame oil to finish, and it's done.
6. Garnish with cilantro. If you don't have it, use thinly sliced green onion instead. Add ra-yu spicy chili sesame oil to taste.

So that is going to wrap it up with this exceptional food easy authentic taiwanese hot & sour soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!