Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, christmas brunch eggs,bacon,corned beef hash. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Christmas Brunch Eggs,Bacon,Corned Beef Hash is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Christmas Brunch Eggs,Bacon,Corned Beef Hash is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook christmas brunch eggs,bacon,corned beef hash using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Christmas Brunch Eggs,Bacon,Corned Beef Hash:

1. Take eggs
2. Get bacon
3. Take your favorite corned beef hash
4. Make ready Salt to your taste
5. Prepare Pepper to your taste
6. Take Basil to your taste
7. Make ready oil

Steps to make Christmas Brunch Eggs,Bacon,Corned Beef Hash:

1. Pull the bacon out of the pack slice it in half
2. Turn your pan on medium high heat and start layering your bacon in
3. Open both cans of corn beef hash empty it in a small pot on medium high heat add salt and pepper to taste stir and add your 2 teaspoons of oil
4. Flip your bacon when needed keep layering till your on your last batch
5. Crack all 10 eggs add salt and pepper and basil and beat your eggs
6. Add 2 tablespoons of butter put your pan on high heat once your butter has melted pour your eggs in scramble to your liking
7. Once all your food is done get a plate and enjoy your meal!

So that is going to wrap this up for this special food christmas brunch eggs,bacon,corned beef hash recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!