Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, thai style corn and salmon flitter. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Sweet corn, creamy beans, and tart and refreshing grapefruit go super well in the spicy. Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas. Then add the salmon fillets and place a saucepan lid on top of the salmon so that the fillets are gently pressed to the bottom of the pan and to prevent oil splatter. Quick and easy to make, this Cajun Style Alaska Salmon & Corn Cakes recipe is just as nutritious as it is delicious.

Thai style Corn and salmon flitter is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Thai style Corn and salmon flitter is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have thai style corn and salmon flitter using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Thai style Corn and salmon flitter:

1. Make ready salmon
2. Take self raising flour
3. Prepare sweet corn
4. Take egg
5. Make ready coconut milk
6. Make ready thai red curry paste (you can check out my Thai jungle curry paste)
7. Take small red onion (finely diced)
8. Make ready garlic (finely slices)
9. Make ready chilli flakes
10. Get basil (finely chopped)
11. Get Salt and pepper
12. Get coriander
13. Make ready kaffir lime leaves (thinly slices)
14. Make ready basil leaves 🌿(optional)
15. Prepare vegetable cooking oil
16. Take Sweet and chilli sauce

Place all the ingredients except the salmon and noodles into a pan, adding a little water, if necessary, to completely cover the ingredients. Want a salmon recipe that will make your taste-buds sing? The 'big four flavors' of Thai cuisine (sweet, sour, salty, and spicy) marry beautifully with salmon, providing an abundance of taste without overwhelming the fresh flavor of the. Grilled Salmon Crispy Duck Crispy Red Snapper.

Instructions to make Thai style Corn and salmon flitter:

1. Combine all the ingredients together and add red curry paste in at the end. Mix well together.
2. Put some finely sliced kaffir lime leaves and basil in and mix well. Have your pan or wok on add cooking oil until medium high heat then spoon the flitter mixture in to the hot oil. Wait until 2-3 min or until one side cooked then flip them over.
3. Once you fry all of the flitter, you can make crispy basil by using the same cooking oil, add basil into the oil and quick stir. Take them out straight away and put then on the kitchen towel to get rid of excess oil.
4. Serve them with sweet chilli sauce🌿

The 'big four flavors' of Thai cuisine (sweet, sour, salty, and spicy) marry beautifully with salmon, providing an abundance of taste without overwhelming the fresh flavor of the. Grilled Salmon Crispy Duck Crispy Red Snapper. Thai Salmon in Foil - The flavors are sealed right into a foil packet with no clean up! The salmon comes out so tender/juicy. Spoon the chili sauce mixture over the salmon.

So that’s going to wrap this up with this special food thai style corn and salmon flitter recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!