Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, feta, smoked salmon, sun dried tomato and cucumber salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Feta, Smoked Salmon, Sun Dried Tomato and Cucumber Salad is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Feta, Smoked Salmon, Sun Dried Tomato and Cucumber Salad is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook feta, smoked salmon, sun dried tomato and cucumber salad using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Feta, Smoked Salmon, Sun Dried Tomato and Cucumber Salad:
- Make ready Salad
- Take cucumbers
- Take Carrot
- Take Orange Zest
- Make ready Smoked Salmon
- Take Salt
- Make ready Sun Dried Tomatoes
- Make ready Fresh Basil
- Prepare olive oil
- Make ready Feta
Instructions to make Feta, Smoked Salmon, Sun Dried Tomato and Cucumber Salad:
- Using a grater, grate the cucumbers, carrots, and orange (lightly for orange zest) into a medium salad bowl and mix well.
- Dice Sun Dried Tomatoes and add to mix stirring to mix together.
- Flake smoked salmon into mix and add fresh basil stirring again until all ingredients are mixed well.
- Add 2 tablespoons of olive oil and salt
- add Feta and mix well once again. Then cover and place in refrigerator to chill for 10 minutes
- Garnish each serving with a small amount of fresh basil and enjoy
So that’s going to wrap it up for this special food feta, smoked salmon, sun dried tomato and cucumber salad recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


