Recipe of Quick Pan-seared Salmon w Mediterranean Quinoa Salad

Pan-seared Salmon w Mediterranean Quinoa Salad
Pan-seared Salmon w Mediterranean Quinoa Salad

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pan-seared salmon w mediterranean quinoa salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pan-seared Salmon w Mediterranean Quinoa Salad is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Pan-seared Salmon w Mediterranean Quinoa Salad is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook pan-seared salmon w mediterranean quinoa salad using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pan-seared Salmon w Mediterranean Quinoa Salad:
  1. Make ready Quinoa
  2. Make ready Extra Virgin Olive Oil
  3. Prepare Balsamic Vinegar
  4. Prepare Chopped Garlic
  5. Get Dried Basil
  6. Prepare Dried Thyme
  7. Prepare Cherry Tomatoes
  8. Get Mustard
  9. Take Salmon Fillet
  10. Make ready Salt & Pepper
  11. Prepare Preferred Yoghurt
  12. Prepare Lemon Juice
Steps to make Pan-seared Salmon w Mediterranean Quinoa Salad:
  1. Cook the quinoa according to package directions with 1/2 teaspoon salt added to the water. You may choose to replace water with chicken stock for a stronger flavour. Cool completely.
  2. Mix EVOO, vinegar, dried herbs, cherry tomatoes, mustard, garlic in a large mixing bowl. Toss in the quinoa once completely cooled. Give it a good mix, add salt, pepper and a sprinkle of paprika if you prefer. You may choose to refrigerate the quinoa salad or serve it right away.
  3. Season salmon fillet with salt and pepper, pan-sear it until evenly cooked on both sides and serve together with the quinoa salad. Add a dollop of your favourite yoghurt on the fillet, garnish with fresh herbs and a slice of lemon. Voila!

So that is going to wrap it up with this special food pan-seared salmon w mediterranean quinoa salad recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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