Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lemon & pepper zucchini slices. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Lemon & Pepper Zucchini Slices is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Lemon & Pepper Zucchini Slices is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have lemon & pepper zucchini slices using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Lemon & Pepper Zucchini Slices:

1. Prepare 2 each Small Zucchinis
2. Take 1 1/2 cup White Corn Meal
3. Take 1 tbsp Garlic Powder
4. Get 1 tsp Salt
5. Take 1/4 cup Lemon Juice
6. Make ready 1 dash Lemon & Pepper Seasoning
7. Take 1/2 cup Vegetable Oil

Instructions to make Lemon & Pepper Zucchini Slices:

1. Preheat a medium skillet with the Vegetable Oil to around 350°F
2. Slice the zucchini into an eight of an inch thick round slices
3. Mix the corn meal, salt, and garlic powder well in a bowl.
4. Using a pastry brush, coat the zucchini slices in lemon juice.
5. Toss the slices in the bowl in the cornmeal mix.
6. Remove from bowl and carefully, so the cornmeal mix stays on, coat with more lemon juice.
7. Sprinkle the Lemon Pepper seasoning over both sides.
8. Place in the skillet and cook on medium heat for about 5 minutes per each side. Or until golden brown and crispy.
9. Remove from the skillet and place on paper towel to absorb extra oil.
10. Serve & Enjoy!
11. You can also make these in a stand-alone skillet. Preheat it to 350°F and follow the directions.

So that’s going to wrap it up for this exceptional food lemon & pepper zucchini slices recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!