Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, stuffed zucchini (vegetarian). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Stuffed zucchini (vegetarian) is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Stuffed zucchini (vegetarian) is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook stuffed zucchini (vegetarian) using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Stuffed zucchini (vegetarian):

1. Prepare zucchini
2. Take mozzarella slices
3. Make ready texturized soy (dry)
4. Prepare mushrooms
5. Get green onion
6. Prepare seeds (I used a mixture of sunflower, pumpkin, flaxseeds and chia seeds)
7. Take olive oil
8. Get Spices: Garlic powder, salt, pepper, oregano, thyme, cayenne and cumin
9. Make ready tomato sauce (homemade or already done)

Instructions to make Stuffed zucchini (vegetarian):

1. First cut the zucchini in 2 parts and quit the seeds part. Put in the oven the zucchini for 20 minutes at 400 F
2. Cut the inside of the zucchini in small dices, also the mushrooms and the green onions
3. The texturized soy put it in the microwave for 5 minutes with the same volume of water than texturized soy
4. Put in a frying pot the olive oil, and put the zucchini dices, the texturized soy, the green onions and the mushrooms (in this order, wait a little bit between all of them). Put all the seasoning once the mushrooms are almost done, and the tomate sauce. Once everything is mixed, let it cooling down.
5. Take the zucchinis and put the mixture inside. If you want you can add some egg to get more consistency
6. Put the mozzarella and the seeds and again to the oven for 20 minutes
7. Enjoy!!! You will be surprised of how the texturized soy tastes to ground turkey or so. This dish is great nutritionally talking, super tasty and delicious! Tell me if you try :)
8. Nutrient information + texturized soy

So that is going to wrap this up for this exceptional food stuffed zucchini (vegetarian) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!