Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy cinnamon rolls with puff pastry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easy Cinnamon Rolls with Puff Pastry is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Easy Cinnamon Rolls with Puff Pastry is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy cinnamon rolls with puff pastry using 12 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Easy Cinnamon Rolls with Puff Pastry:

1. Get For the bread dough:
2. Make ready All purpose flour (half strong flour + half cake flour)
3. Get Milk
4. Make ready Sugar
5. Prepare Salt
6. Prepare Dry yeast
7. Get Frozen puff pastry (24 x 16 cm)
8. Take For the filling:
9. Make ready to 7 shakes Cinnamon powder
10. Prepare to 5 tablespoons Sugar
11. Get Dried fruits
12. Take Melted butter

Steps to make Easy Cinnamon Rolls with Puff Pastry:

1. Knead all ingredients for the bread dough except for the puff pastry. Let the dough rise (first rising).
2. Punch out the air from the dough, and let rest for 15 minutes. While that's going on, soak the dried fruits in hot water to reconstitute. Take out the frozen puff pastry from the freezer to soften a bit.
3. Dust your work place. Using a rolling pin, stretch out the bread dough really gently. Fold in the puff pastry. Roll out the dough to sandwich the puff pastry.
4. Fold the bread dough, making sure not to trap any air. Turn it 90° and fold.
5. Fold in the edges. Repeat for 5 to 6 times.
6. Fold the top and bottom. Roll it out again until it's about 3 x 15 cm.
7. Evenly spread out the melted butter. If there are any leftovers, don't throw them out.
8. Sprinkle tones of cinnamon and sugar.
9. Drain the dried fruits and place them on top (don't put any on the seams).
10. Roll it up.
11. Divide int 12 portions. Place them in muffin liners if you have any. Cover with a sheet of damp kitchen paper. Let it rise for 40 minutes at 25 to 30° C (second rising).
12. When it doubles in size, brush any leftover melted butter on top.
13. Bake in oven for 15 minutes at 180℃ to finish. Please adjust cooking time to your oven.

So that is going to wrap it up with this exceptional food easy cinnamon rolls with puff pastry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!