Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, rustic italian pie. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Rustic Italian Pie is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Rustic Italian Pie is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook rustic italian pie using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Rustic Italian Pie:

1. Make ready 1 lb ground beef
2. Make ready 1 lb Italian sausage
3. Make ready 1 onion, chopped
4. Prepare 3 clove garlic, minced
5. Make ready 1 can canellini beans (great white northern)
6. Get 2 can diced tomatoes
7. Make ready 1 can tomato paste
8. Get 1 bunch Italian parsley, chopped
9. Get 2 tbsp garlic salt
10. Take 3 tbsp Italian seasoning
11. Take 2 tbsp sugar
12. Get 2 tbsp oregano
13. Take 1 tsp paprika
14. Make ready 1 polenta, I use Bob's Red Mill
15. Take 1 fresh grated Parmesan
16. Make ready 1 cup Parmesan, grated

Instructions to make Rustic Italian Pie:

1. Make polenta per package instructions.
2. While polenta is being prepared, brown hamburger and Italian sausage with onion and garlic in a large pot or Dutch oven.
3. Drain excess fat from meat mixture.
4. Add beans and mix well. Then add both cans of diced tomatoes. I use the basil, oregano, and garlic kind. Heat thoroughly.
5. Add tomato paste and seasonings (you can use whatever amount and kind you prefer. I estimated my amounts, as I season and taste constantly until I reach the flavor I like).
6. Once polenta is nearly done add grated Parmesan cheese to mixture and mix well.
7. Pour meat mixture in casserole dish and pour polenta over that, making sure to completely cover meat mixture.
8. Place in 365 preheated oven and bake for 15 minutes, or until polenta is nicely baked.
9. Serve in bowls with freshly grated Parmesan cheese.

So that’s going to wrap it up with this exceptional food rustic italian pie recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!