Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, crockpot pepper steak. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crockpot Pepper Steak is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Crockpot Pepper Steak is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have crockpot pepper steak using 12 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Pepper Steak:
- Prepare 1 1/2-2 pds Top sirloin cut in strips
- Make ready 1 yellow onion cut in slices
- Get As needed Tri color bell peppers
- Prepare As needed mild rotel or stewed tomatoes 1/2-1 can
- Make ready 3 tbsp soy sauce
- Take 3 tbsp cornstarch and 3 tbsp water
- Get 1/2-1 tsp fresh grated ginger
- Take 1 tsp fresh minced garlic
- Prepare 1 cup beef broth
- Make ready 1 Tbsp worchershire sauce
- Prepare To taste marinade-see my method in directions and ingredients I use
- Take 1 tsp brown sugar
Steps to make Crockpot Pepper Steak:
- To taste marinade-worchershire, Zesty Italian dressing, unsalted meat tenderizer, fave steak seasonings to marinate your steak strips in for a few hours
- Dice all veggies, Onion/bellpeppers, minced garlic, grated ginger and put aside, don't add to CP yet.
- Now add can of MILD rotel or stewed tomatoes or half a can of each to crockpot. Or 1 can and half the the other can. Use juices too. And tsp of brown sugar.
- In a large bowl, add soy sauce, worchershire sauce, beef broth, onion/bpeppers, garlic, ginger, pepper (black or cayenne) and whisk or stir all together. Add to CRockpot.
- Now in a smaller bowl, whisk the cornstarch and water together. Stir constantly while adding to crockpot.
- Now add the marinade meat strips. Add just the meat, not the marinade.
- Cover and cook on low for 4-8 hours. Really just depends on your pot and how fast it cooks. Meat will be really tender on low instead of high. But whatever time allows you. Your preference.
- Also, if you like your peppers and onion semi crunchy add them later on about 2 hours or so before done
- Serve over rice. I like it with steamed rice.
- My pic was from when it was just a little over half way done. But once it was, everything had cooked down and was tender so good!
- Also, you can add more sauces,seasonings,broth, Cornstarch, or whatever if you want it thinner or thicker just depending on your taste.
So that’s going to wrap it up for this special food crockpot pepper steak recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


