Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken spinach mushroom bake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken Spinach Mushroom Bake is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Chicken Spinach Mushroom Bake is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have chicken spinach mushroom bake using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Spinach Mushroom Bake:

1. Prepare 2 cups chicken, cooked (shredded)
2. Take 10 oz mushrooms (canned or fresh)
3. Make ready 6 oz spinach roughly chopped
4. Take 1/2 cup mozzarella shredded
5. Take 1 medium onion chopped
6. Take 1 tbsp butter
7. Take 3 garlic cloves minced
8. Make ready 1/2 tsp thyme
9. Make ready 1/2 tsp crushed red pepper
10. Make ready to taste Salt and pepper
11. Take For the sauce:
12. Prepare 1 (15 oz) container of ricotta cheese or ¾ cup heavy cream
13. Make ready 3 oz cream cheese
14. Make ready 2 oz mozzarella
15. Take 1/4 cup parmesan grated
16. Get Pinch nutmeg
17. Prepare to taste Salt and pepper

Instructions to make Chicken Spinach Mushroom Bake:

1. Boil chicken.
2. Preheat the oven to 350F.
3. Melt butter in a frying pan over medium-high heat. Add onion, garlic and thyme. Cook for 30 seconds. Add mushrooms and red pepper flakes, then season with salt and pepper and sauté for 8 minutes.
4. Stir in spinach (a handful at a time, allowing to wilt before adding the next handful), and cook for an additional 2 minutes or until spinach wilts. Set aside.
5. In a small saucepan, combine all sauce ingredients. Heat on low, stirring occasionally, until cheese melts and the sauce becomes smooth and homogeneous.
6. In a casserole dish, arrange a layer of shredded chicken meat. Spread over half of the cheesy sauce then arrange a layer of mushroom-spinach mixture. Spread remaining sauce on top, sprinkle with mozzarella and bake for 20 minutes or until browned and bubbly on top or turn on broiler for the last 3-5 minutes for extra crispy cheese.
7. Let stand for 5 minutes before serving and enjoy.

So that’s going to wrap this up for this special food chicken spinach mushroom bake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!