Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pooja's crispy potato wedges. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pooja's Crispy Potato Wedges is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Pooja's Crispy Potato Wedges is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook pooja's crispy potato wedges using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pooja's Crispy Potato Wedges:

1. Get 2 medium potatoes
2. Make ready 1 tsp corn starch/all purpose flour
3. Get 1 tsp dried herbs
4. Prepare 1 salt to taste
5. Get 1 tsp oil
6. Take 1 (pepper powder)

Instructions to make Pooja's Crispy Potato Wedges:

1. Cut the potato into wedges. 8 slices from 1 potato is perfect
2. add corn starch/all purpose flour, dried herbs, oil and salt to taste. (add pepper powder if you like).
3. Mix so that the ingredients coat the potatoes.
4. Deep fry till golden brown. Serve hot.
5. keep the coated wedges in the deep freezer untill the oil heats. prevents it from turning dark brown too soon

So that is going to wrap it up for this special food pooja's crispy potato wedges recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!