Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, shrimp pad thai. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shrimp Pad Thai is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Shrimp Pad Thai is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have shrimp pad thai using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Shrimp Pad Thai:

1. Prepare 2 lb shrimp
2. Make ready 1 packages rice noodles
3. Make ready 1 bunch garlic chives
4. Take 2 clove garlic
5. Make ready 2 large eggs
6. Make ready 2 tsp sriracha sauce
7. Make ready 1 tbsp oyster sauce
8. Get 1 tbsp fresh ginger
9. Take 2 limes
10. Make ready 2/3 cup Pad Thai sauce
11. Prepare 1 large handful of roasted unsalted peanuts (crushed)

Steps to make Shrimp Pad Thai:

1. soak roce noodles in warm water for 3 hours up to over night.
2. Add oil to wok and heat over medium high
3. Toss garlic, ginger, and chives in hot oil for about 1 min
4. Add peeled, de-vained shrimp to wok. Cook for about 3-4 mins until shrimp is pink.
5. Add noodles to wok, stir in pad thai, sriracha, and oyster sauces
6. crack eggs into a small bowl and scramble with fork. Add eggs to wok and stir.
7. Plate dish, sprinkle with crushed peanuts, and a wedge of fresh lime.

So that’s going to wrap this up with this special food shrimp pad thai recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!