Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mike's carnitas. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mike's Carnitas is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Mike's Carnitas is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook mike's carnitas using 36 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Mike's Carnitas:

1. Make ready ● For The First Stage
2. Get Boneless Pork Tenderloin
3. Prepare Cans Beef Broth
4. Take Fresh Ground Cumin
5. Get Dos Equis Beer
6. Prepare LG Vidalia Onion
7. Prepare LG Cinnamon Stick
8. Prepare Sweetened Condensed Milk
9. Prepare ● For The Second Stage
10. Get LG Jalapeños [halved - deseeded]
11. Make ready LG Chopped Green Bell Pepper
12. Take LG Mexican Coke
13. Get Dos Equis Beer
14. Make ready Fresh Ground Cumin
15. Take Crushed Mexican Oregano
16. Get Crushed Bay Leaves
17. Take LG Orange [with juice]
18. Get Medium Lime [with juice]
19. Take ● For The The Third Stage
20. Prepare Manteca Lard
21. Make ready ● For The Fourth Stage
22. Prepare Seal Tightly In Tin Foil With One Cup Pork Juice
23. Get Of Your Favorite Red Salsa [optional]
24. Take ● For The Sides [as needed]
25. Take Warm Flour Tortillas
26. Prepare Mexican Sour Cream
27. Get Fresh Cilantro
28. Get Mexican 3 Cheese
29. Make ready Green Salsa
30. Make ready Red Salsa
31. Make ready Pico de Gallo
32. Get Guacamole Dip
33. Prepare Red Onions
34. Get White Onions
35. Take Sliced Radishes
36. Prepare Sliced Cabbage

Instructions to make Mike's Carnitas:

1. 10 Pounds of frozen boneless Pork Tender Loin pictured. Dethaw and brine overnight.
2. Add everything in the first stage and allow to simmer in a crock pot for 10 hours. Pull the majority of fluid from your pork and place broth in fridge. You will need it later.
3. Add everything in the second stage and allow to simmer for 2 additional hours in your crock pot.
4. Important: Shread pork into large chunks. Pull and chop all vegetables within the crock pot separately.
5. Stage three. Two pounds of lard pictured.
6. Heat your lard and add your large pork chunks.
7. Fry until crispy on the outside but moist on the inside.
8. Fry pork in batches for 13 minutes a piece.
9. Drain. Then add the juice of one orange and one small lime. Add 2 cups pork juice and 1 cup of your favorite red salsa. Salsa optional.
10. Chop up your vegetables and add to fried pork.
11. Mix well.
12. Seal tightly with tin foil and leave in the oven at 250° for 1 hour or until ready to serve.
13. Serve with assorted condiments and ice cold Mexican beers.
14. Enjoy!

So that’s going to wrap this up for this exceptional food mike's carnitas recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!