Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mike's carnitas. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mike's Carnitas is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Mike's Carnitas is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook mike's carnitas using 36 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Carnitas:

1. Take ● For The First Stage
2. Prepare 10 Pounds Boneless Pork Tenderloin
3. Take 2 (14 oz) Cans Beef Broth
4. Prepare 1 tbsp Fresh Ground Cumin
5. Take 1/2 Dos Equis Beer
6. Get 1 LG Vidalia Onion
7. Take 1 LG Cinnamon Stick
8. Get 1 tbsp Sweetened Condensed Milk
9. Prepare ● For The Second Stage
10. Prepare 4 LG Jalapeños [halved - deseeded]
11. Get 1/2 LG Chopped Green Bell Pepper
12. Get 1/2 Bottle LG Mexican Coke
13. Make ready 1/2 Bottle Dos Equis Beer
14. Prepare 1 tbsp Fresh Ground Cumin
15. Prepare 1 tsp Crushed Mexican Oregano
16. Prepare 1 tsp Crushed Bay Leaves
17. Prepare 1/2 LG Orange [with juice]
18. Make ready 1 Medium Lime [with juice]
19. Prepare ● For The The Third Stage
20. Take 2 Pounds Manteca Lard
21. Prepare ● For The Fourth Stage
22. Take Seal Tightly In Tin Foil With One Cup Pork Juice
23. Get 1 Cup Of Your Favorite Red Salsa [optional]
24. Make ready ● For The Sides [as needed]
25. Prepare Warm Flour Tortillas
26. Take Mexican Sour Cream
27. Get Leaves Fresh Cilantro
28. Prepare Mexican 3 Cheese
29. Prepare Green Salsa
30. Get Red Salsa
31. Take Pico de Gallo
32. Make ready Guacamole Dip
33. Make ready Red Onions
34. Prepare White Onions
35. Get Sliced Radishes
36. Get Sliced Cabbage

Instructions to make Mike's Carnitas:

1. 10 Pounds of frozen boneless Pork Tender Loin pictured. Dethaw and brine overnight.
2. Add everything in the first stage and allow to simmer in a crock pot for 10 hours. Pull the majority of fluid from your pork and place broth in fridge. You will need it later.
3. Add everything in the second stage and allow to simmer for 2 additional hours in your crock pot.
4. Important: Shread pork into large chunks. Pull and chop all vegetables within the crock pot separately.
5. Stage three. Two pounds of lard pictured.
6. Heat your lard and add your large pork chunks.
7. Fry until crispy on the outside but moist on the inside.
8. Fry pork in batches for 13 minutes a piece.
9. Drain. Then add the juice of one orange and one small lime. Add 2 cups pork juice and 1 cup of your favorite red salsa. Salsa optional.
10. Chop up your vegetables and add to fried pork.
11. Mix well.
12. Seal tightly with tin foil and leave in the oven at 250° for 1 hour or until ready to serve.
13. Serve with assorted condiments and ice cold Mexican beers.
14. Enjoy!

So that’s going to wrap it up for this exceptional food mike's carnitas recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!