Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, baked apple 🍎 juice glazed pork chops. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked Apple 🍎 Juice Glazed Pork Chops is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Baked Apple 🍎 Juice Glazed Pork Chops is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook baked apple 🍎 juice glazed pork chops using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Baked Apple 🍎 Juice Glazed Pork Chops:

1. Prepare large packs pork chops (bone in, family packs)
2. Take Sprinkle Goya adobo
3. Make ready apple juice
4. Take light brown sugar
5. Get black pepper
6. Take garlic, minced
7. Take Olive oil cooking spray
8. Take onions, sliced
9. Make ready apples, sliced

Instructions to make Baked Apple 🍎 Juice Glazed Pork Chops:

1. In a pot combine apple juice, brown sugar, black pepper and minced garlic, heat to boiling, stirring constantly, until mixture is slightly thickened, remove from heat and set pot off to the side to cool…….
2. Rinse and pat dry your pork chops……..
3. Season both sides of chops with just a sprinkle of adobo……
4. Place chops in a large baking pan that has been coated with olive oil cooking spray……..
5. Place sliced onions and sliced apples all around pork chops……
6. Pour apple juice glaze over all pork chops…….
7. Bake chops, uncovered, at 400 degrees for 30 minutes…
8. Serve and enjoy 😉!!!

So that’s going to wrap it up for this special food baked apple 🍎 juice glazed pork chops recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!