Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, store cupboard turkey curry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Store Cupboard Turkey Curry is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Store Cupboard Turkey Curry is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have store cupboard turkey curry using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Store Cupboard Turkey Curry:

1. Take 300 g ish shredded cooked turkey
2. Get Coconut oil
3. Take 1 tbsp curry powder
4. Make ready 1 tsp turmeric
5. Prepare 1/4 tsp cinnamon
6. Prepare 1/2 tsp salt
7. Get 1 tsp ground coriander
8. Prepare 400 g tinned tomatoes
9. Get 40 mls full fat coconut milk

Instructions to make Store Cupboard Turkey Curry:

1. Heat a few tbsp of coconut oil and stir in the spices. Add the shredded turkey and stir well.
2. Add the tinned tomatoes and simmer for 10-15 mins. Then stir in the coconut cream from the top of the can of milk. You can add some of the thinned coconut water too to get the desired consistency.

So that is going to wrap this up with this exceptional food store cupboard turkey curry recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!