Recipe of Any-night-of-the-week fruit salsa with baked cinnamon chips

fruit salsa with baked cinnamon chips
fruit salsa with baked cinnamon chips

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fruit salsa with baked cinnamon chips. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

fruit salsa with baked cinnamon chips is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. fruit salsa with baked cinnamon chips is something that I’ve loved my whole life. They’re fine and they look fantastic.

Fruit Salsa recipe is a sweet salsa made from diced fruit and served with cinnamon chips. This appetizer will be a hit at your baby shower or any get together. Repeat with any remaining tortilla wedges. Sweet Fruit Salsa is one of our favorite things to eat with Baked Cinnamon Chips.

To begin with this recipe, we have to first prepare a few ingredients. You can have fruit salsa with baked cinnamon chips using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make fruit salsa with baked cinnamon chips:
  1. Make ready for the fruit salsa
  2. Take 2 Kiwis peeled and diced
  3. Get 8 oz raspberries
  4. Take 1 carton of strawberries diced
  5. Take 2 tbsp white sugar
  6. Take 1 tbsp brown sugar
  7. Take 2 apples peeled cord and diced. Place diced apples in bowl and squirt lemon juice on them to keep from turning brown
  8. Get Cinnamon chips
  9. Take 10 flour tortillas
  10. Prepare 1 melted butter
  11. Make ready 1 cinnamon sugar 1 cup white sugar 2 tablespoons cinnamon

I was worried since the fruit was out of season, but it turned out great! I also made a whole tortilla into a bowl, I baked it in a round dish and then served the salsa in that surrounded by the chips. This Strawberry and Pineapple Salsa is so easy and delicious! I used just the two fruits but you can definitely use mango, kiwi, or peaches as additional.

Steps to make fruit salsa with baked cinnamon chips:
  1. mixed fruit white sugar brown sugar and fruit preserves. cover and chill in the fridge at least 15 minutes well the oven preheat to 350.
  2. code 1 side of each flour tortilla with melted butter. sprinkle tortillas with desired amount of cinnamon sugar, cut into wedges and arrange in a single layer on a large baking sheet
  3. bake in the preheated oven 8 to 10 minutes. allow to cool 15 minutes serve with chilled fruit mixture

This Strawberry and Pineapple Salsa is so easy and delicious! I used just the two fruits but you can definitely use mango, kiwi, or peaches as additional. Fruit Salsa with Baked Cinnamon Sugar Chips. This post may contain affiliate links. I've always been a big fan of baked or fried sugar and cinnamon chips (I make these baked ones all the time), but I've actually never paired them with fruit salsa until now.

So that’s going to wrap it up for this exceptional food fruit salsa with baked cinnamon chips recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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