Simple Way to Make Speedy Honey Pork Belly

Honey Pork Belly
Honey Pork Belly

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, honey pork belly. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Honey Pork Belly is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Honey Pork Belly is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook honey pork belly using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Honey Pork Belly:
  1. Prepare Pork Belly
  2. Make ready Oil
  3. Take Seasonings
  4. Prepare Honey
  5. Make ready Soy Sauce
  6. Take Oyster Sauce
  7. Prepare Garlic
Steps to make Honey Pork Belly:
  1. Slice pork belly into 1/4 inches (6 - 7mm) pieces.
  2. Grate garlic cloves (or you can use a garlic press).
  3. Heat oil in a large frying pan and start cooking pork belly on high heat when the frying pan is hot.
  4. When both side of pork belly is nicely browned, turn off the heat.
  5. Wipe off the excess oil completely.
  6. Turn the heat back on to medium heat and add Seasonings.
  7. Cook over medium heat until the meat start to have a nice glaze. Try not to burn the sauce.

So that’s going to wrap this up for this special food honey pork belly recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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