Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, pork tonkatsu with buttered vegetables. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Pork Tonkatsu with Buttered Vegetables is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Pork Tonkatsu with Buttered Vegetables is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pork tonkatsu with buttered vegetables using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pork Tonkatsu with Buttered Vegetables:

1. Make ready Breaded Pork
2. Make ready Pork Loin
3. Prepare Salt and Pepper
4. Prepare Flour
5. Prepare Egg
6. Make ready Breadcrumbs
7. Prepare Buttered Vegetables
8. Get Soya Sauce
9. Take Carrot, julienne
10. Prepare Cabbage, shredded
11. Prepare Sweet Beans, sliced into small portions
12. Take Butter

Steps to make Pork Tonkatsu with Buttered Vegetables:

1. Poke the surface of the pork with the tip of the knife in 5 times.
2. Season with salt and pepper for both sides.
3. Coat with the flour evenly and make sure to tap it afterwards so that it wouldn't be covered with so much flour.
4. Drench in the egg and coat it with breadcrumbs.
5. Fry the pork until its crispy and golden for both sides. This will take you for about 10 minutes.
6. For the vegetables, melt the butter on the frying pan.
7. Add the vegetables and sauté it gently.
8. When it's slightly cooked, add the soya sauce and season with salt and pepper.
9. Best served with tonkatsu sauce and steamed rice. Enjoy!

So that is going to wrap it up for this exceptional food pork tonkatsu with buttered vegetables recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!