Recipe of Homemade Roasted Eggplant πŸ† with Chick Peas

Roasted Eggplant πŸ† with Chick Peas
Roasted Eggplant πŸ† with Chick Peas

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, roasted eggplant πŸ† with chick peas. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Roasted Eggplant πŸ† with Chick Peas is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Roasted Eggplant πŸ† with Chick Peas is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook roasted eggplant πŸ† with chick peas using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Eggplant πŸ† with Chick Peas:
  1. Prepare large eggplant, peeled and cut into slices
  2. Get Olive oil cooking spray
  3. Prepare red potatoes (baby red potatoes), cut in half
  4. Take green pepper, sliced
  5. Take large onion, sliced
  6. Take your favorite pasta sauce
  7. Make ready chick peas (garbanzo beans), undrained
  8. Take black pepper
  9. Take crushed red pepper
  10. Make ready Italian seasoning
  11. Make ready oregano leaves
  12. Prepare garlic, minced
  13. Prepare balsamic vinegar
  14. Take Cooked white rice
Instructions to make Roasted Eggplant πŸ† with Chick Peas:
  1. Place your peeled and cut eggplant slices in a large baking pan that has been coated with olive oil cooking spray, layering slices as necessary……..
  2. Next take your baby red potatoes,green pepper and onion and place all over eggplant slices in your baking pan……
  3. In a large bowl combine: pasta sauce, chick peas, black pepper, crushed red pepper, Italian seasoning, oregano,minced garlic and balsamic vinegar, stir all well…..
  4. Now pour your chick peas / sauce mixture all over your eggplant and veggies in your baking pan…..
  5. Cover baking pan and bake in a preheated 425 degree oven for 2 hours……
  6. Increase oven temperature to 450 degrees, uncover and continue to bake for another 20 minutes….
  7. Serve with cooked white rice and enjoy πŸ˜‰!

So that’s going to wrap it up for this special food roasted eggplant πŸ† with chick peas recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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