Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tonkatsu. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tonkatsu is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Tonkatsu is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have tonkatsu using 21 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tonkatsu:

1. Get For the Tonkatsu
2. Take pork cutlets thin boneless
3. Make ready flour
4. Get breadcrumbs
5. Get eggs beaten
6. Prepare salt
7. Take Cabbage For the Shredded
8. Prepare cabbage
9. Take olive oil
10. Take vinegar
11. Make ready salt
12. Get Sauce For the
13. Take soy sauce
14. Make ready honey
15. Make ready rice wine
16. Make ready garlic pressed
17. Take sesame oil
18. Take Rice For the
19. Prepare white rice
20. Get water
21. Prepare salt

Steps to make Tonkatsu:

1. Finely shred the cabbage. Mix with olive oil, vinegar and salt, tasting repeadedly until you reach the right balance.
2. Mix the soy sauce, honey, rice wine, sesame oil, pressed garlic and stir well. Taste repeatedly until you reach the right balance.
3. Wash the rice, put it in a pan with the water and the salt, let it simmer until it has the right texture. Do not stir.
4. Work the cutlets with a meat tenderizer - or don't if you don't have one. Remember to buy one for your next Tonkatsu.
5. Dip the cutlets in the flour, followed by the eggs, then by the breadcrumbs mixed with a little salt.
6. Fry the breaded cutlets until gold brown on both sides.
7. Cut the cutlets into thin slices, sprinkle very lightly with the sauce, serve with cabbage, rice and the remaining sauce in a small bowl (the sauce serves as a dip for the meat).

So that is going to wrap it up with this exceptional food tonkatsu recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!