Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pork belly egg onigiri. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pork Belly Egg Onigiri is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Pork Belly Egg Onigiri is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pork belly egg onigiri using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Pork Belly Egg Onigiri:

1. Take 豚バラ 薄切り(pork belly) thin
2. Get boiled eggs
3. Make ready Cooked rice
4. Take Ground black pepper
5. Make ready Wheat flour
6. Make ready For the sauce——-
7. Make ready Shiso leaves
8. Get Soy sauce
9. Make ready Honey
10. Make ready Cooking wine (sake)
11. Take For the toppings————
12. Prepare Sesame seeds
13. Prepare Spring onion

Instructions to make Pork Belly Egg Onigiri:

1. Flatten rice and put boiled egg in the center. Clasp both hand to form oval shape. (Nigiru- that’s why it’s called onigiri). Paste the shiso leaves on both sides.
2. Roll the thin slices pork belly vertically and horizontally to cover the rice.
3. Looks like this! Perf! Coat black pepper depending on your taste.
4. Roll on the flour. 🤣 ready for frying. Prepare oil in a pan.
5. While frying, prepare sauce, mix well.
6. Make sure to fry all sides.
7. Once crispy/golden brown, pour in the mixed sauce for 3 mins. And poof….
8. It becomes like this! 😋😋😛seasoned with sesame seeds and spring onions on top!
9. Slice half for easy eating. 😍 you can pour chili flakes if you want it spicy baby!

So that’s going to wrap this up for this exceptional food pork belly egg onigiri recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!