Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pork tonkatsu. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Pork Tonkatsu is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Pork Tonkatsu is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have pork tonkatsu using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pork Tonkatsu:
- Prepare Boneless pork chops
- Take White pepper
- Make ready Eggs
- Prepare Salt
- Take McCormick Tonkatsu Coating
- Prepare Cooking Oil
Steps to make Pork Tonkatsu:
- Season pork chops with salt and pepper
- Beat the eggs and season it with salt and white pepper
- Dip each pork chop into the beaten eggs and coat it with tonkatsu coating mix
- Fry the pork chops in medium heat
- Serve with the tonkatsu sauce on the side
So that’s going to wrap it up for this exceptional food pork tonkatsu recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
