Easiest Way to Make Award-winning Lemon & Garlic Chicken Caesar Salad

Lemon & Garlic Chicken Caesar Salad
Lemon & Garlic Chicken Caesar Salad

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, lemon & garlic chicken caesar salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Lemon & Garlic Chicken Caesar Salad is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Lemon & Garlic Chicken Caesar Salad is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook lemon & garlic chicken caesar salad using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lemon & Garlic Chicken Caesar Salad:
  1. Take 2 medium boneless skinless chicken breasts
  2. Make ready 2 head chopped romaine lettuce
  3. Prepare 1 1/2 cup seasoned whole grain croutons
  4. Prepare 3 minced garlic cloves
  5. Get 1/3 cup Renee's Mighty Caesar Dressing
  6. Make ready 1 parmigiano-reggiano for garnish
  7. Prepare marinade
  8. Get 4 tbsp extra virgin olive oil
  9. Take 4 tbsp lemon juice
  10. Get 3 tbsp garlic salt OR garlic bread seasoning
  11. Get 1 tsp unpasteurized liquid honey
  12. Make ready 1 dash paprika
  13. Get 1 dash ground oregano
  14. Prepare 1/4 tsp lemon pepper or citrus seasoning
  15. Get 1 salt and pepper to your liking
Steps to make Lemon & Garlic Chicken Caesar Salad:
  1. Sear whole breasts OR cut into strips for full flavour and put into a resealable plastic bag.
  2. Combine marinade ingredients and pour into bag with chicken, turning to coat. Marinate in fridge for 1-2 hours, turning occasionally.
  3. When chicken is close to being fully marinated, wash the romaine heads thoroughly and chop. Add croutons and chopped romaine to a large salad bowl, set aside.
  4. Mince the garlic cloves and set aside. Transfer chicken to a non-stick cast iron skillet on medium high heat. Add garlic. Continue to cook until chicken is no longer pink and garlic is nearly dissolved, about 8 minutes.
  5. Add dressing to salad and toss. Add cooked chicken. Garnish servings with curls of parmigiano-reggiano cheese, and lemon wedges (optional).

So that is going to wrap this up for this special food lemon & garlic chicken caesar salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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