Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, spiced parsnip soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Spiced parsnip soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Spiced parsnip soup is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook spiced parsnip soup using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spiced parsnip soup:
- Get 3 cloves garlic
- Get 1 small onion
- Get 4 parsnips
- Take 3 carrots
- Get 1 potato
- Make ready 1 teaspoon whole cumin
- Make ready 1 teaspoon turmeric
- Get 1/2 teaspoon chilli flakes (adjust to taste)
- Take 500 ml stock
- Prepare 3 handfuls leafy greens (I used broad bean tops)
- Get 400 ml coconut milk
Instructions to make Spiced parsnip soup:
- Rough chop the vegetables.
- Heat oil in a pan and add cumin seeds. Once they start to pop add the garlic, onions and turmeric.
- Cook the onions for a few minutes before adding the rest of the vegetables and stock.
- Put a lid on the pan and leave it to boil until the vegetables are cooked.
- Mash the vegetables with a potato masher. If you prefer a smoother soup you could blend it here.
- Add the leafy greens and coconut milk and continue cooking.
- Enjoy! Maybe even with a sandwich.
So that is going to wrap this up with this special food spiced parsnip soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


