Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, melissa's crockpot thai chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Melissa's Crockpot Thai Chicken is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Melissa's Crockpot Thai Chicken is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have melissa's crockpot thai chicken using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Melissa's Crockpot Thai Chicken:

1. Take 1 lb Chicken breast or thighs
2. Take 1 can Coconut milk
3. Prepare 4 Green onions
4. Take 1 tsp Ginger
5. Make ready 1 tsp Turmeric
6. Make ready 1/4 tsp Dried red pepper flakes
7. Prepare 1 tbsp Lime juice
8. Get 1 tbsp Soy sauce
9. Make ready 1/3 cup Fresh cilantro
10. Prepare 8 oz Baby portobello mushrooms
11. Make ready 8 oz Pineapple chunks
12. Prepare 2 tbsp Cornstarch
13. Take 2 tbsp Water
14. Prepare 2 cup Cook rice
15. Prepare 1/2 cup Chopped peanuts (optional)

Instructions to make Melissa's Crockpot Thai Chicken:

1. Combine first 10 ingredients in a crockpot. Cook on low 4 hours or until chicken done.
2. Combine water and cornstarch, then add to chicken mixture. Then add pineapple chunks (include juice in using canned fruit). Cook 15 mins on high.
3. Serve over rice. Top with nuts (optional).

So that is going to wrap this up for this special food melissa's crockpot thai chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!