Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my asparagus & smoked haddock + poached egg on briochetoasted.😘. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

My Asparagus & Smoked Haddock + Poached Egg on BriocheToasted.😘 is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. My Asparagus & Smoked Haddock + Poached Egg on BriocheToasted.😘 is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have my asparagus & smoked haddock + poached egg on briochetoasted.😘 using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Asparagus & Smoked Haddock + Poached Egg on BriocheToasted.😘:

1. Get 10 Asparagus Spears
2. Prepare 1 tbls White Wine vinegar
3. Get 2 Free Range Eggs
4. Make ready 100 g Butter
5. Prepare Juice from 2 Lemons
6. Prepare 2 Tbls Chopped Fresh Chives
7. Prepare 2 slices Brioche Bread toasted

Steps to make My Asparagus & Smoked Haddock + Poached Egg on BriocheToasted.😘:

1. Steam the asparagus with the Haddock over plenty of boiling water -3-4 Minutes.
2. Bring a saucepan of salted water and add the white wine vinegar. Whisk to make a whirl pool. Once its settled crack the egg in the middle simmer for 2-3 Minutes, remove and keep warm. Repeat this with the other egg.
3. Melt the butter in a saucepan and stir in the fresh cut Chives and lemon juice
4. Pile the spears of asparagus on each Toasted Brioche bread. Top with the poached egg then spoon on the butter sauce.
5. Then the egg and the butter sauce
6. Serve warm and enjoy.

So that is going to wrap it up for this special food my asparagus & smoked haddock + poached egg on briochetoasted.😘 recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!