Simple Way to Prepare Favorite Spicy Bombay Aloo (Potato)

Spicy Bombay Aloo (Potato)
Spicy Bombay Aloo (Potato)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy bombay aloo (potato). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy Bombay Aloo (Potato) is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Spicy Bombay Aloo (Potato) is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy bombay aloo (potato) using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spicy Bombay Aloo (Potato):
  1. Make ready Potatoes Medium size potatoes, 2 to 4 Green Chillies
  2. Get Oil
  3. Prepare Tomatos
  4. Take Medium Size Onions
  5. Prepare Cumin Seeds
  6. Prepare 1 inch Zinger
  7. Prepare 2-3 Garlic Cloves
  8. Get 2 Medium Size onions 🧅
  9. Get 1 Black & 2 Green Cardamom
  10. Make ready 1 tea soon each chilli, coriander, cumins powder and dried fenugreek leaves
  11. Take 2 cloves
Steps to make Spicy Bombay Aloo (Potato):
  1. Cut onions, tomatoes, Green Chillies, Potatoes, and Zinger & Garlic.
  2. Make paste of tomatos and keep it aside
  3. Heat oil, once oil is hot add cumin seeds, finely chopped onions and continue to fry until onions turn to slightly brown
  4. In this step add 1 Black cardamom, 2 green cardamom, 2 cloves, 1 teaspoon each Red Chilli, Cumin, Coriander powder & dried fenugreek leaves and Continue to stir for 3 to 5 min in medium heat
  5. In this step add tomato paste, mix for 5min, then add 1 cup hot of water wait for 2 to 3 min
  6. Add potatoes and mix well, cover it by lid for 8 to 10 (until potatoes turns soft as you like). Garnish with Coriander leaves, serve hot enjoy with roti, patarta, chapati or naan

So that’s going to wrap this up with this special food spicy bombay aloo (potato) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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